Price: $10 Burger + Side
Burger:
100% beef patty and topped with authentic Irish bacon rashers, a fried egg, roasted tomato, sautéed onions and mushrooms and finish it off with a spicy HP mayo sauce; all nestled between two toasted brioche buns.
Side:
Deep Fried Cabbage -
Fresh Cabbage, seasoned and breaded, braised in our Au Jus then deep fried for your tasting pleasure.
About the restuarant
At The Pub at EAV
Hours
Mon: Closed
Tue - Thu: 4:00 pm - 2:00 am
Fri - Sat: 12:00 pm - 3:00 am
Sun: 12:00 pm - 12:00 am