Summer Court Tipple:
Bartender: Maya Bennett
Jim Beam Pineapple, Apricot Liqueur, Amaretto, and Lemon
Food Pairing:
The Summer Court Tipple pairs deliciously with Ormsby's Togarashi Sesame Seared Salmon with jasmine rice and quinoa, stir-fried with: zucchini, red peppers, carrots, green beans and a garlic-hoisin sauce. Topped with a pineapple cucumber relish, chopped certified angus beef brisket topped with bacon, tomato, red onion, pickles, melted pimento cheese and jalapeño mayo on a brioche bun
Maya's favorite Atlanta Brave:
Hank Louis Aaron, Jr.
Return to the furniture store