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Best Pizza

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These are some of the past winners for the Best Pizza in Atlanta category:

Best Pizza BOA Award Winner

Savage Pizza (Little 5 Points) (Featured)

Best Pizza BOA Award Winner

Nina & Rafi (Featured)

Best Pizza BOA Award Winner

Bambinelli’s Italian Restaurant (Where to Eat Recommendation)

Best Pizza BOA Award Winner

Ammazza Edgewood (Featured)

Best Pizza BOA Award Winner

Year » 2018
Section » Print Features » Special Issue » Best of Atlanta » 2018 » Oral Pleasures » Critics Pick
Rosa’s Pizza (Featured)
A weekday lunch on Broad Street is a wonderful reminder that Atlanta is a city. And jumping in the perfectly-managed line at Rosa’s for a crispy slice truly tops the urban experience.

Best Pizza BOA Award Winner

Year » 2018
Section » Print Features » Special Issue » Best of Atlanta » 2018 » Oral Pleasures » Readers Pick
Antico Pizza Napoletana (Featured)

Best Pizza BOA Award Winner

Year » 2017
Section » Print Features » Special Issue » Best of Atlanta » 2017 » Oral Pleasures » Readers Pick
Antico Pizza Napoletana (Featured)

Best Pizza BOA Award Winner

Year » 2016
Section » Print Features » Special Issue » Best of Atlanta » 2016 » Oral Pleasures » Critics Pick
Fellini’s Pizza (7 ATL Locations) (Featured)
We’ve fallen in love with FELLINI’S pizza all over again. If you haven’t been in a while, skip the basics and indulge in a doubly thick Sicilian slice. That first plunge into fluffy, slightly crisped dough topped with glistening cheese is one of the best bites around. And other metro Atlanta locations.more...
We’ve fallen in love with FELLINI’S pizza all over again. If you haven’t been in a while, skip the basics and indulge in a doubly thick Sicilian slice. That first plunge into fluffy, slightly crisped dough topped with glistening cheese is one of the best bites around. And other metro Atlanta locations. less...

Best Pizza BOA Award Winner

Year » 2016
Section » Print Features » Special Issue » Best of Atlanta » 2016 » Oral Pleasures » Reader’s Pick
Antico Pizza Napoletana (Featured)

Best Pizza BOA Award Winner

Year » 2015
Section » Print Features » Special Issue » Best of Atlanta » 2015 » Oral Pleasures » Readers Pick
Antico Pizza Napoletana (Featured)

Best Pizza BOA Award Winner

Year » 2015
Section » Print Features » Special Issue » Best of Atlanta » 2015 » Oral Pleasures » Readers Pick
Antico Pizza Napoletana (Featured)

Best Pizza BOA Award Winner

Year » 2014
Section » Print Features » Special Issue » Best of Atlanta » 2014 » Oral Pleasures » Critics Pick
Don Antonio by Starita

Best Pizza BOA Award Winner

Year » 2014
Section » Print Features » Special Issue » Best of Atlanta » 2014 » Oral Pleasures » Readers Pick
Antico Pizza Napoletana (Featured)

Best Pizza BOA Award Winner

Year » 2013
Section » Print Features » Special Issue » Best of Atlanta » 2013 » Oral Pleasures » Readers Pick
Antico Pizza Napoletana (Featured)

Best Pizza BOA Award Winner

Year » 2013
Section » Print Features » Special Issue » Best of Atlanta » 2013 » Oral Pleasures » Critics Pick
Antico Pizza Napoletana
It’s the closest you can get to traditional Neapolitan-style pizza in Atlanta. Almost everything here is imported here from Italy, including the three Acunto pizza ovens in the open kitchen. You love it, we love it.

Best Pizza BOA Award Winner

Year » 2012
Section » Print Features » Special Issue » Best of Atlanta » 2012 » Oral Pleasures » Readers Pick
Antico Pizza Napoletana (Featured)

Best Pizza BOA Award Winner

Year » 2011
Section » Print Features » Special Issue » Best of Atlanta » 2011 » Oral Pleasures » Critics Pick
Antico Pizza Napoletana (Featured)

Best Pizza BOA Award Winner

Year » 2011
Section » Print Features » Special Issue » Best of Atlanta » 2011 » Oral Pleasures » Readers Pick
Antico Pizza Napoletana (Featured)

Best Pizza BOA Award Winner

Year » 2010
Section » Print Features » Special Issue » Best of Atlanta » 2010 » Oral Pleasures » Critics Pick
Antico Pizza Napoletana (Featured)
Which restaurant has changed the face of Atlanta dining the most since opening in the past year? The restaurant that finally brought us world-class pizza. ANTICO PIZZA NAPOLETANA had more of an impact on the deliciousness of our city than all the New Southern, farm-to-table places combined. There’smore...
Which restaurant has changed the face of Atlanta dining the most since opening in the past year? The restaurant that finally brought us world-class pizza. ANTICO PIZZA NAPOLETANA had more of an impact on the deliciousness of our city than all the New Southern, farm-to-table places combined. There’s no one thing that explains why Antico is so great, but there are plenty of things worth mentioning: the ovens and flour and tomatoes and workers imported from Italy; the blaring opera music; the convivial seating arrangements, where you might have to eat beside strangers at a metal table in the kitchen. But oh, when those pizzas arrive with their hot, crusty, thin, perfectly balanced crusts, and their tangy, sweet tomato sauce, that’s when Antico becomes akin to a religious experience. It’s the church of pizza. Consider us converted. 1093 Hemphill Ave. 404-724-2333. www.anticopizza.it. less...

Best Pizza BOA Award Winner

Year » 2010
Section » Print Features » Special Issue » Best of Atlanta » 2010 » Oral Pleasures » Readers Pick
Antico Pizza Napoletana (Featured)

Runner-up: Fellini’s Pizza


909 Ponce de Leon Ave., 404-873-3088, and other metro Atlanta locations. www.fellinisatlanta.com

Best Pizza BOA Award Winner

Year » 2009
Section » Print Features » Special Issue » Best of Atlanta » 2009 » Oral Pleasures » Critics Pick
Siracusa’s New York Pizzeria (Featured)
Pizza is one of the most convenient comfort foods. And like most comfort foods, people’s pie loyalties are extremely personal. Consistency, however, is a common expectation. Over the past few years, PIZZERIA FORTUNATO has proven itself as a reliable and excellent New York-style pizza joint. The classicmore...
Pizza is one of the most convenient comfort foods. And like most comfort foods, people’s pie loyalties are extremely personal. Consistency, however, is a common expectation. Over the past few years, PIZZERIA FORTUNATO has proven itself as a reliable and excellent New York-style pizza joint. The classic Neapolitan pizza never disappoints. They are massive, which means each person gets that trademark length and girth of a NYC street slice. The crust has the ideal balance of saltiness, sweetness, crunch and tug. The concentrated acid of tomato in the sauce and strings of chewy mozzarella cheese complete the harmony of pizza perfection. And Fortunato’s passes the day-after test with flying colors — chilled or room temperature. 5350 United Drive, Smyrna. 770-432-7454. www.pizzeriafortunato.com. less...

Best Pizza BOA Award Winner

Year » 2009
Section » Print Features » Special Issue » Best of Atlanta » 2009 » Oral Pleasures » Readers Pick
Mellow Mushroom (14 ATL Locations) (Featured)

And other metro Atlanta locations.
Runner-up
Fellini’s Pizza
909 Ponce de Leon Ave., 404-873-3088, www.fellinisatlanta.com
And other metro Atlanta locations.

Best Pizza BOA Award Winner

Year » 2009
Section » Print Features » Special Issue » Best of Atlanta » 2009 » Oral Pleasures » Critics Pick
Pizzeria Fortunato

Best Pizza BOA Award Winner

Year » 2009
Section » Print Features » Special Issue » Best of Atlanta » 2009 » Oral Pleasures » Readers Pick
Mellow Mushroom

Best Pizza BOA Award Winner

Year » 2008
Section » Print Features » Special Issue » Best of Atlanta » 2008 » Oral Pleasures » Critics Pick
Siracusa’s New York Pizzeria (Featured)
Driving to Smyrna for a slice of New York pie may seem mad given the outrageous gas prices, but PIZZERIA FORTUNATO is worth the trek. There are plenty of pizzas to choose from, but the Neapolitan cheese is the best of the bunch because of a stellar crust that’s never soggy and always flavorful, a perfectlymore...
Driving to Smyrna for a slice of New York pie may seem mad given the outrageous gas prices, but PIZZERIA FORTUNATO is worth the trek. There are plenty of pizzas to choose from, but the Neapolitan cheese is the best of the bunch because of a stellar crust that’s never soggy and always flavorful, a perfectly balanced tomato sauce that tastes fresh, and a good amount of quality mozzarella. The pizza earns extra marks for being as good on the reheat as it is fresh out the oven. less...
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