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Best Steaks

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For our readers, the best steak in Atlanta is an easy choice - [/business-1870-kevin-rathbun-steak|Kevin Rathbun Steak} is the overwhelming choice year after year. For our critics, there are a few favorites that have made the cut - we believe the best steak in Atlanta can be found at Arnette’s Chop Shop. Check out all our favorite restaurants here. For more choices see our restaurant guide or our list of international restaurants.

Here are some of the past winners for the best steak (steakhouse) category:

Best Steaks BOA Award Winner

Arnette’s Chop Shop (Featured)

Best Steaks BOA Award Winner

Kevin Rathbun Steak (Featured)

Best Steaks BOA Award Winner

Year » 2018
Section » Print Features » Special Issue » Best of Atlanta » 2018 » Oral Pleasures » Critics Pick
Little Alley Steak (Featured)

Best Steaks BOA Award Winner

Year » 2018
Section » Print Features » Special Issue » Best of Atlanta » 2018 » Oral Pleasures » Readers Pick
Kevin Rathbun Steak (Featured)

Best Steaks BOA Award Winner

Year » 2017
Section » Print Features » Special Issue » Best of Atlanta » 2017 » Oral Pleasures » Critics Pick
The Federal (Permanently Closed)
The steakhouse genre too often comes in the form of overly stuffy bastions of masculine excess. THE FEDERAL does no such thing. It’s tempting to call Shaun Doty and Lance Gummere’s new Midtown spot a simple bistro, but the steak offerings at the heart of the menu stretch the definition. From hand-cutmore...
The steakhouse genre too often comes in the form of overly stuffy bastions of masculine excess. THE FEDERAL does no such thing. It’s tempting to call Shaun Doty and Lance Gummere’s new Midtown spot a simple bistro, but the steak offerings at the heart of the menu stretch the definition. From hand-cut Iowa filets ordered by the ounce to massive yet attractively priced porterhouses, the Federal tempts with well-sourced cuts cooked simply in cast iron. Plus, there’s the option of expertly prepared sauces like au poivre, béarnaise and chasseur on the side. A three-course steak frites prix fixe for $30 offers the best bargain on the menu, available from 5-7 p.m. at the bar, Monday through Fridays only. 1050 Crescent Ave. N.E. 404-343-3857. www.thefederalatl.com. less...

Best Steaks BOA Award Winner

Year » 2016
Section » Print Features » Special Issue » Best of Atlanta » 2016 » Oral Pleasures » Reader’s Pick
Kevin Rathbun Steak (Featured)

Best Steaks BOA Award Winner

Year » 2015
Section » Print Features » Special Issue » Best of Atlanta » 2015 » Oral Pleasures » Readers Pick
Kevin Rathbun Steak (Featured)

Best Steaks BOA Award Winner

Year » 2015
Section » Print Features » Special Issue » Best of Atlanta » 2015 » Oral Pleasures » Readers Pick
Kevin Rathbun Steak (Featured)

Best Steaks BOA Award Winner

Year » 2014
Section » Print Features » Special Issue » Best of Atlanta » 2014 » Oral Pleasures » Readers Pick
Kevin Rathbun Steak (Featured)

Best Steaks BOA Award Winner

Year » 2013
Section » Print Features » Special Issue » Best of Atlanta » 2013 » Consumer Culture » Critics Pick
Spotted Trotter (Permanently Closed)

Best Steaks BOA Award Winner

Year » 2013
Section » Print Features » Special Issue » Best of Atlanta » 2013 » Oral Pleasures » Readers Pick
Kevin Rathbun Steak (Featured)

Best Steaks BOA Award Winner

Year » 2012
Section » Print Features » Special Issue » Best of Atlanta » 2012 » Oral Pleasures » Readers Pick
Kevin Rathbun Steak (Featured)

Best Steaks BOA Award Winner

Year » 2011
Section » Print Features » Special Issue » Best of Atlanta » 2011 » Oral Pleasures » Readers Pick
Kevin Rathbun Steak (Featured)

Best Steaks BOA Award Winner

Year » 2010
Section » Print Features » Special Issue » Best of Atlanta » 2010 » Oral Pleasures » Readers Pick
Kevin Rathbun Steak (Featured)

Runner-up: Bone’s


3130 Piedmont Road, 404-237-2663, www.bonesrestaurant.com

Best Steaks BOA Award Winner

Year » 2009
Section » Print Features » Special Issue » Best of Atlanta » 2009 » Oral Pleasures » Critics Pick
Bistro Laurent Tourondel (Permanently Closed)
When chef Laurent Tourondel’s Atlanta outpost of his successful New York restaurant opened, people were skeptical that any Frenchman could make a steak better than our local institutions. But BLT STEAK (short for Bistro Laurent Tourondel) does beef proud. The restaurant’s blazing-hot oven broilsmore...
When chef Laurent Tourondel’s Atlanta outpost of his successful New York restaurant opened, people were skeptical that any Frenchman could make a steak better than our local institutions. But BLT STEAK (short for Bistro Laurent Tourondel) does beef proud. The restaurant’s blazing-hot oven broils each steak — the New York strip is tops — until the surface is caramelized and crispy with char. Each steak is served in a sizzling cast iron pan, topped with a round of herbed butter and pierced with a whimsical plastic cow pick indicating its temperature. The long list of sides changes daily, but the gooey perfection of the potato gratin must be ordered when available. Chef Tourondel’s signature complimentary Gruyere popovers arrive piping hot from the oven alongside soft butter and an oversized metal salt shaker. 45 Ivan Allen Jr. Blvd. (inside the W Atlanta downtown). 404-577-7601. www.bltrestaurants.com. less...

Best Steaks BOA Award Winner

Year » 2009
Section » Print Features » Special Issue » Best of Atlanta » 2009 » Oral Pleasures » Readers Pick
Kevin Rathbun Steak (Featured)

Runner-up
Bones
3130 Piedmont Road, 404-237-2663, www.bonesrestaurant.com

Best Steaks BOA Award Winner

Year » 2009
Section » Print Features » Special Issue » Best of Atlanta » 2009 » Oral Pleasures » Critics Pick
BLT Steak

Best Steaks BOA Award Winner

Year » 2009
Section » Print Features » Special Issue » Best of Atlanta » 2009 » Oral Pleasures » Readers Pick
Kevin Rathbun Steak

Best Steaks BOA Award Winner

Year » 2008
Section » Print Features » Special Issue » Best of Atlanta » 2008 » Oral Pleasures » Critics Pick
Bones Restaurant (Featured)
When it comes to steaks, sexy and sleek contemporary digs are all well and good, but there’s something to be said about old-school steakhouses that have the marks of a boys’ club. BONE’S RESTAURANT is that place: loads of wood, men downing a scotch at the bar after a long day of work, seasonedmore...
When it comes to steaks, sexy and sleek contemporary digs are all well and good, but there’s something to be said about old-school steakhouses that have the marks of a boys’ club. BONE’S RESTAURANT is that place: loads of wood, men downing a scotch at the bar after a long day of work, seasoned servers in dapper jackets – but the steaks here are the real draw. The experienced kitchen churns out thick cuts of prime beef that are expertly cooked and always juicy thanks to a proper resting period. Notable steaks, such as the bone-in dry-aged New York strip, are extremely flavorful and even better with a glass of wine from the stellar list. less...

Best Steaks BOA Award Winner

Year » 2008
Section » Print Features » Special Issue » Best of Atlanta » 2008 » Oral Pleasures » Readers Pick
Kevin Rathbun Steak (Featured)

Best Steaks BOA Award Winner

Year » 2007
Section » Print Features » Special Issue » Best of Atlanta » 2007 » Oral Pleasures » Critics Pick
Kevin Rathbun Steak (Featured)

Best Steaks BOA Award Winner

Year » 2007
Section » Print Features » Special Issue » Best of Atlanta » 2007 » Oral Pleasures » Readers Pick
Bones Restaurant (Featured)

Best Steaks BOA Award Winner

Year » 2007
Section » Print Features » Special Issue » Best of Atlanta » 2007 » Oral Pleasures » Critics Pick
Kevin Rathbun Steak
154 Krog St Suite 200 404-524-5600 http://www.kevinrathbunsteak.com Attention carnivores You don

Best Steaks BOA Award Winner

Year » 2007
Section » Print Features » Special Issue » Best of Atlanta » 2007 » Oral Pleasures » Readers Pick
Bone’s

Best Steaks BOA Award Winner

Year » 2006
Section » Print Features » Special Issue » Best of Atlanta » 2006 » Oral Pleasures » Critics Pick
Bones Restaurant (Featured)
There surely are swanker steakhouses in town, but what does that matter when the steak on your plate at BONES tastes like butter? No other steak in town comes close to the delicious flavor, the perfect char and the impeccable cook on these babies. We love the well-worn, good-old-boy, clubby digs, andmore...
There surely are swanker steakhouses in town, but what does that matter when the steak on your plate at BONES tastes like butter? No other steak in town comes close to the delicious flavor, the perfect char and the impeccable cook on these babies. We love the well-worn, good-old-boy, clubby digs, and waiters who seem to be channeling Joe Pesci. This place will put you in the mood for scotch and cigars even if you’re not that type of girl. less...
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