Allora

3c072 Urbex Westside Lobby
Call: (404) 961-7370 or visit www.alloraatl.com
The rectangular design of Bob Amick's Atlantic Station baby is very New York in a self-contained way, and a welcome deviation from the frenetic pubescence of One Midtown Kitchen and Two Urban Licks. Nick Oltarsh is the executive chef in charge of forward-thinking combinations. Servers can be out to lunch, but dreamy desserts and a sure hand in the kitchen make for a blessedly grown-up experience.

Thursday November 24, 2016 11:30 AM EST
Allora Cost: $45
Disclaimer: All prices are current as of the posting date and are subject to change. Please check the venue or ticket sales site for the current pricing.
Seating from 11:30 a.m. to 6:00 p.m.

$45 per person

Children 12 and under $19.50 per person

Tax and service charge are additional

Children under 5 are complimentary

Includes all non-alcoholic beverages

A gratuity 18% will be added for parties of 6 or larger

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361 17th St NW
Atlanta, GA 30363
(404) 961-7370