Portofino

Call: (404) 231-1136 or visit www.portofinoatl.com
A Buckhead port-of-call worth the modestly priced ticket, this younger sister to popular Toulouse is notable for seafood, unusually astute wine-advice and a soft-focus attitude that belies the care lavished on favored customers. The Mediterranean and American cooking has its ups (steamed mussels with lemon grass, steak with mac-and-Asiago) and downs (entree pastas, veal). Reservations honored.

Saturday November 19, 2016 07:00 PM EST
Portofino Cost: Portofino’s wine tastings range from $35 to $55, including tax and gratuity.
Every third Sunday of the month, Portofino invites guests to gather in the restaurant’s wine cellar for a private tasting and lesson led by wine expert Michael Gallant. Executive chef Matt Marcus will provide pairing light appetizers. To reserve a spot, call 404.231.1136. [click here for more]

Saturday February 13, 2016 07:00 PM EST
Portofino Cost: No cost info
Executive chef Matt Marcus has developed a fresh and creative menu selection, featuring a unique interpretation of traditional brunch dishes, well suited for a leisurely, sunny brunch on the heated patio, paired with a glass of wine or refreshing cocktail. Portofino offers a customized Bloody Mary b... [click here for more]

Saturday February 13, 2016 07:00 PM EST
Portofino Cost: No cost info
This Valentine’s Day, skip dinner and opt for a lavish brunch at Portofino. For those craving bubbly, a selection of Prosecco cocktails are also available, including Portofino’s signature peach bellini made with fresh white peach puree. Signature dishes include dill and brown sugar cured salmon,... [click here for more]

Thursday December 3, 2015 07:00 PM EST
Portofino Cost: No cost info
To celebrate 15 years of business in Buckhead, Portofino is setting all dinner entrées to $15 for one day only. Chef Matt Marcus will also make a special amuse bouche for the occasion. [click here for more]

Saturday June 20, 2015 08:00 PM EDT
Portofino Cost: $40
Portofino invites dads and their families to a Father’s Day cabernet wine tasting. Wine expert Michael Gallant will guide guests through carefully selected cabernet wines. The wines will be presented in four flights, each one paired with appetizers by executive chef Matt Marcus. Ticket includes tax ... [click here for more]

Saturday May 2, 2015 08:00 PM EDT
Portofino Cost: $10 per plate
For $10 per plate, guests are welcome to help themselves at the communal table and choose from a selection of freshly made bufala mozzarella and accoutrements. Pile your plate high with ingredients such as olives, pickled and marinated vegetables and a selection of artisan vinegars, oils and salts. ... [click here for more]

Monday December 1, 2014 07:00 PM EST
Portofino Cost: No cost info
As the holiday season goes into full-swing, be sure to stop by Portofino on Tuesday, December 2 for the restaurant’s special 14th anniversary dinner! As a special thank you for continued support over the years, Portofino will offer $14 entrees and a complimentary glass of Prosecco for dinner. Book y... [click here for more]

Friday November 28, 2014 07:00 PM EST
Portofino Cost: No cost info
Escape the Black Friday frenzy and enjoy Portofino’s inaugural Black “Truffle” Friday menu. The special a la carte menu will feature dishes prepared with freshly foraged Umbrian black truffles. This year, chef Matt Marcus will feature dumplings, pappardelle, potato wrapped monkfish and braised ... [click here for more]
3199 Paces Ferry Place
Atlanta, GA 30305
(404) 231-1136
Restaurants