Empire State South

Dinner with the heroes of Santa Cruz, both old & new. March 18th, 7pm. Come explore the Santa Cruz Mountains—arguably California’s greatest off-the-path wine region—with the area’s most historic stalwart, Mount Eden Vineyards, and its most promising up & comer, Bradley Brown of Big Basin Vineyards...

Cost: $130

Atlanta bars and restaurants pay homage to the “father of American mixology,” Jerry Thomas. Empire State South, Bellina Alimentari, Establishment, Grain, and Biltong Bar will serve specialty cocktails inspired by Thomas' genever-based content. Cocktails include the Red Light District (Establishm...

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Celebrate Atlanta Pride at the Human Rights Campaign’s 13th Annual Pride Brunch, the official brunch of Atlanta Pride. Enjoy two hours of complimentary cocktails and a delicious brunch while watching the Pride Parade from the best location on the route.

Cost: $65-$75

Join the Human Rights Campaign for the 12th Annual Atlanta Pride Brunch at Empire State South. Watch the Atlanta Pride parade from best location on the route and enjoy friends, fun, and food.

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Join Cooking Light for an exclusive culinary experience — limited to 100 guests. Celebrity Chef Hugh Acheson will prepare a special 5-course menu showcasing the bold flavors and light approach of Cooking Light cuisine at his acclaimed restaurant, Empire State South. Meet Chef Acheson and Cooking L...

Cost: $100

Cooking Light’s signature event series, Light Up The Night, kicks off in Atlanta with chef Hugh Acheson at his acclaimed Empire State South. The exclusive culinary experience includes a cocktail hour with hors d’oeuvres and a 5-course dinner prepared by Acheson showcasing the bold flavors and s...

Cost: Admission is $100 per person. This event is open to the public.

You are cordially invited to join HRC for our 11th annual Pride Brunch! Watch the Pride parade in style from this amazing location with spectacular brunch.

Cost: $50

You are invited to a celebration of bitter proportions at Empire State South on Monday, August 13th, 4-6pm. The event is to thank the community for the years of cheers, so do not miss it! There will be plenty of tall, dark and handsome Italian bottles of Fernet-Branca to share and delicious food fr...

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Across the region, Southern chefs are lovingly preparing lamb raised by dedicated producers. Six Southern chefs will inspire and delight diners as they pay homage to local lamb growers. This dinner is paired with craft beers; however, wine pairings may be available as requested. The dinner will fe...

Cost: $150 (includes food, beverages, tax & tip)

Chef Hugh Acheson hosts book signing and reception for Sheri Castle, author of The New Southern Garden Cookbook: Enjoying the Best from Homegrown Gardens, Farmers' Markets, Roadside Stands, and CSA Farm Boxes.

Cost: $30