Omnivore - Your Monday-night must-try

Top Flr offers 3-course meals for $15

Top Flr, one of the city’s best chef-driven restaurants, is offering special three-course menus for $15 every Monday night. You do not want to miss it.

This week, I ordered a parnsip-and-celery-root soup afloat with sizable chunks of lobster, followed by slices of pimento-marinated, grilled beef (from the coulotte). Dessert was a serving of panna cotta topped with apricot jelly.

The special menus are the work of chef Shane Devereux, who recently took over Top Flr’s kitchen.

(Photo by Cliff Bostock)