Atlanta food events, March 4-10: A mustache contest, cook-off, whiskey tasting, and more

• James Camp/CL File
• Head to Watershed on Peachtree for a wine tasting and hors d'oeuvres

Two Urban Licks Mon., March 4 - Thurs., March 7 March "Stash Bash" Madness Head to Two Urban Licks anytime Monday through Thursday during the month of March sporting a mustache and mention "Stash Bash" for a complimentary pint. Details

JCT Kitchen & Bar, No. 246, and The Optimist Mon., March 4 - Sun., March 10 Dine Like a New Yorker Enjoy the dishes featured at Saturday, March 2's "Toast of Atlanta" dinner held at the James Beard House in NYC at each of Ford Fry's restaurants in Atlanta throughout the week, while supplies last. Details

Le Cordon Bleu College of Culinary Arts Tues., March 5, 6:30 p.m. Share Our Strength's Baking Contest for No Kid Hungry The 10th annual event will feature sweet creations, delicious wines and a silent auction to benefit No Kid Hungry. Details

Watershed on Peachtree Tues., March 5, 5:30 p.m. Spanish Wine Tasting Event Enjoy 20 wines with light bites for $20 per person. Ben Carson of Ole Imports will be on hand to discuss his portfolio of wines. Details

Vino Venue Tue., March 5, 7 p.m. Downton Abbey Cooking Class The Atlanta Wine School invites guests to cook in Ms. Padmore's kitchen with its "Downton Abbey"-inspired cooking class featuring English country fare and wine pairings. Details

Max Lager's Wood-Fired Grill & Brewery March 5-20 Celebrating 15 Years Max Lager's Wood-Fired Grill & Brewery celebrates 15 years in Atlanta with 15 days of revelry, featuring food and drink prices from 1998, retro menu items, beer specials and more. Details