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Atlanta food events: July 17-23 2017

Food happs this week

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Photo credit: Illustration by Rachel Hortman
Eat free pancakes, drink and check out more than 100 emerging artists at the Atlanta Pancakes and Booze Art Show this Sat., July 22.

Wine dinner? Beer tasting? Cooking class? Email the deets to foodanddrink@creativeloafing.com.


Second Self Beer Company July 17, 2017 7-9 p.m. Sushi Rolling Class This hands-on class will teach how to make perfect sushi rice and how to prepare raw sushi and sauces at home. Class includes two rolls per person and a free brewery tour with tastings. Details


Watershed on Peachtree July 18, 2017, 5:30-7 p.m. Wine Tasting Try more than 20 varieties of wines at this tasting. Cost of ticket includes drink tastings paired with small bites. Details


City Winery July 19, 2017, 7-9:30 p.m. Bar School Beverage Director Mani Gonzales will be teaching the history and assembly of tiki drinks. Guests will have an opportunity to taste up to six cocktails, as well as cheese and charcuteries. Details

Milton’s Cuisine & Cocktails July 19, 2017, 6:30-8:30 p.m. Wine Dinner This four-course dinner, prepared by executive chef Derek Dollar, includes wine pairings from Cakebread Cellars. Menu to be released soon. Details


Bread and Butterfly July 20, 2017, 6-7:30 p.m. Magazine Release Party and Wine Tasting Cover Books and Bread and Butterfly will debut issue #14 of Noble Rot magazine at this release party. There will also be a wine tasting of wines from Ribeira Sacra, Spain and Santorini, Greece. Details

Doc Chey’s July 20, 2017, 11 a.m.-9:30 p.m. National Fortune Cookie Day How are you going to celebrate National Fortune Cookie Day? (It’s July 20th, btw.) Doc Chey’s in Morningside and Dragon Bowl near Emory will have special fortune cookies filled with giveaways and you have a 100% chance of winning something. We hear there are a couple of big prizes to go with food giveaways. Details


Cibo e Beve July 21, 2017, 11:30 a.m. to July 23, 2017, 9:30 p.m. Cibo’s Six Year Anniversary Party! A special anniversary menu will be offered including classic arancini, sausage simmered with grapes and gorgonzola fritelle. Specialty drinks include the Cibo Gimlet, Pomegranate Martini and Apple Martini. Details

Georgia Railroad Freight Depot July 21, 2017, 8 p.m. to July 22, 2017, 2 a.m. Pancakes and Booze Art Show This underground art show features more than100 emerging artists, live body painting, live music and a free pancake bar. 21+ Details


Atlantic Station July 22, 2017, midnight to July 30, 2017, 11:59 p.m. BB&T Atlanta Open Local chefs from 13 of the top restaurants in Atlanta will be serving at the BB&T Atlanta Open men’s tennis tournament. Participating restaurants are Superica, 6 Feet Under, Foundation Social Eatery, O-Ku, CHAR, Establishment, Taziki’s, Botiwalla, Maggiano’s, 4 Rivers Smokehouse, Jim N’ Nicks, Tavernpoint and Farm Burger. Details

The Curb Market July 22, 2017, 7-10 p.m. Taste of Aglanta This urban growers market event features tastings of food and signature cocktails prepared from local produce by chefs and mixers from the Sweet Auburn Curb Market and other Atlanta restaurants. There will also be live jazz by Jules and the Gents, a silent auction and a spoken presentation from the Mayor’s Office of Resilience Urban Agriculture Director, Mario Cambardella, and Groundwork Atlanta Executive Director, Jill Arrington. General admission tickets include unlimited tastings and two drink tickets, which can be bought in advance for cheaper prices as well as student and VIP deals. Proceeds from the market benefit local agriculture production and expansion through Groundwork Atlanta. Details


Osteria Mattone July 23, 2017, 2-4 p.m. Summer Wine Tasting on the Patio Sommelier Daniel Pernice hosts this summer wine tasting on the patio. Pernice will lead a discussion of flavor profiles and ideal pairings with a selection of salumi and formaggi. Details

SOS Tiki Bar July 23, 2017, 5 p.m. Eat Me Speak Me with Elliott Moss Pit boss Elliott Moss from Asheville’s Buxton Hall is cooking alongside Jarrett Stieber for an Eat Me Speak Me collaboration with “never before seen dishes from both chefs.” The James Beard nominated duo will be serving from 5 P.M. until the food runs out at Decatur’s S.O.S Tiki Bar (340 Church St.) Bonus: 1 0f the 4 Atlanta bounds kegs of limited edition “Abstract” black lager from Creature Comforts will be flowing as well. Details

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