Back on the Farm

Friday September 22, 2017 06:00 PM EDT
Cost: $225

From the venue:

Celebrating its 5th year at the Atlanta History Center, Back on the Farm is one of the community’s favorite fall events. This year, James Beard Award-winning chef Virginia Davis will serve as the lead chef of the event, teaming up with an all-female gang of Atlanta’s bartenders and chefs to serve up bites at the Smith Family Farm, followed by a dinner in the Grand Overlook. Back on the Farm provides support for youth educational programming and animal care at the Smith Family Farm.
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