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Shift into Small Plates
Friday November 3, 2017 05:30 PM EDT
Cost: No Cost Info
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Please check the venue or ticket sales site for the current pricing.
From the venue:
Linton Hopkins’ Restaurant Eugene unveils its new Friday feature: small plates in the salon space of the restaurant. Unwind on Fridays with a specially curated menu from executive chef Chris Edwards, accompanied by cocktails at happy hour prices.