Mardi Gras Bash

Monday February 8, 2016 07:00 PM EST

From the venue:

Guests are invited to don their beads and celebrate Fat Tuesday. New Orleans native executive chef Scott Serpas and his team will host a bayou bash featuring live music, heavy hors d’oeuvres, and an all-you-can-eat buffet with classics including flash-fried oysters, gumbo, jambalaya, king cake, and more. Drink specials will also be available.
More information


37776 Serpas Magnum
659 Auburn Ave. N.E.
Atlanta, GA 30312
(404) 688-0040
neighborhood: #O4W @oldfourthward #o4watlanta