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Seoul Food presents Galbi Jib
Saturday February 27, 2016 07:00 PM EST
Cost: $10-25
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Please check the venue or ticket sales site for the current pricing.
From the venue:
Come grab some Korean inspired BBQ executed with Southern smoke and style. This weekly pop-up by chef Brian Owen is hosted Sundays from 11am-4pm at We Suki Suki in East Atlanta Village. The menu features beef and pork ribs, chicken wings, kimchi chicken sausage, and vegetarian friendly sides.