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Dinner with Pioneering Organic Chef Nora Pouillon

Thu., March 24, 6:30 p.m. 2016
Cost: $65
An intimate three course family style dinner featuring chef Nora Pouillon at Floataway Café. The dinner will feature a discussion with Nora on her dynamic life experiences including opening America’s first certified organic restaurant, Restaurant Nora. Each dinner guest will receive a copy of Pouillon’s memoir, My Organic Life.
More information

At

3ab19 Urbex Emory Floataway
1123 Zonolite Road N.E.
Atlanta, GA 30306
(404) 892-1414
starprovisions.com
Hours
Monday: Closed
Tuesday: 5:30 – 10:00 PM
Wednesday: 5:30 – 10:00 PM
Thursday: 5:30 – 10:00 PM
Friday: 5:30 – 10:00 PM
Saturday: 5:30 – 10:00 PM
Sunday: Closed