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Gluten Free Cooking Class: part 2
Monday August 15, 2016 08:00 PM EDT
Cost: $60
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
From the venue:
This class is Italian themed. Chicken Marsala is an Italian favorite, and even gluten free can enjoy it again. Also learn the secrets to cooking great gluten free pasta. Paired with Prosciutto Wrapped Asparagus and a gluten free sweet surprise, one may think they are in a beautiful piazza in Italy.Gluten Free Cooking Class: part 2 | 08/15/2016 8:00 PM