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Taste Like A Pro, Level I
Tuesday February 24, 2015 07:00 PM EST
Cost: $50.00
From the venue:
Using your powers of observation, your sense of smell, and some solid wine information (and some process of elimination), one can deduce the identity of a wine. Notice during this process you haven’t even tasted the wine! Yep, it can be done. Which means it can be taught. Join Paul Kelly Wheeler for some in-depth cues, pointers, and methodologies for the proper analysis, evaluation, and ultimately the conclusion of wine’s identity--blind. Class includes eight wine tastings and gourmet snacks.At Vino Venue