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Farm-To-Table Dinner

Saturday August 15, 2015 08:00 PM EDT
Cost: $75
Disclaimer: All prices are current as of the posting date and are subject to change. Please check the venue or ticket sales site for the current pricing.

From the venue:

A Farm-To-Table dinner featuring Executive Chef Andrew Isabella of no. 246.
More information

At

Coming Soon
1 Currahee Club Way
Toccoa, GA 30577
(706) 827-1000
curraheeclub.com
neighborhood: