Big Green Egg Pig Roast
Tuesday November 17, 2015 07:00 PM EST
Cost: $45
From the venue:
Serpas True Food, a contemporary American favorite in the Old Fourth Ward, will fire up the Big Green Egg for a Pig Roast! Guests are invited to gather on the patio to dig in to chef Scott Serpas’ spread, including: slow roasted pig, collard greens with house smoked bacon, golden Carolina rice pilaf, gouda and sharp cheddar mac n’ cheese, and Ellijay apple cobbler.