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Big Green Egg Pig Roast
Tuesday November 17, 2015 07:00 PM EST
Cost: $45
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Please check the venue or ticket sales site for the current pricing.
From the venue:
Serpas True Food, a contemporary American favorite in the Old Fourth Ward, will fire up the Big Green Egg for a Pig Roast! Guests are invited to gather on the patio to dig in to chef Scott Serpas’ spread, including: slow roasted pig, collard greens with house smoked bacon, golden Carolina rice pilaf, gouda and sharp cheddar mac n’ cheese, and Ellijay apple cobbler.