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Growing and Cooking with Fresh Herbs

Tue., April 1, 6:30-9:30 p.m. 2014
Cost: $50
Roswell's Chef John Wilson is teaching a cooking class focusing on fresh herbs that guest can grown or have at home. At this class, guest will prepare seasonal dishes following by a sit down dinner with their plates along with featured wines.
More information

At

60063 Barrington Hall Teaser
535 Barrington Drive
Roswell, GA 30075
(770) 640-3855
roswellgov.com