Castellucci Hospitality Group's Third Annual All Chefs Dinner
Saturday September 27, 2014 08:00 PM EDT
Cost: $105-$160,
From the venue:
Guests are invited to enjoy 10 unique dishes created by chefs from Sugo, Double Zero Napoletana, and the Iberian Pig. Each course will showcase each chef’s personal style of cooking. There will be wine pairings available. Reservations are required.