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D'vine Sunday
Saturday September 21, 2013 08:00 PM EDT
Cost: $29-$49
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
From the venue:
Each Sunday night, Haven splits their wine list into two categories: the black and red lists. Starting at 5 p.m., guests can enjoy food from Chef Stephan Herman while sipping on tasty wines at value prices.D'vine Sunday | 09/21/2013 8:00 PM