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Easter Brunch at Ecco
Sunday April 1, 2018 10:30 AM EDT
Cost: $5-$32
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Please check the venue or ticket sales site for the current pricing.
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From the venue:
Take a trip to Europe this Easter with Ecco. Open from 10:30 a.m. to 3 p.m., the concept is serving up an exclusive holiday brunch complete with festive specials alongside mainstay favorites. Enjoy shareable plates – including the signature fried goat cheese with honey and black pepper, and the polenta rustica, featuring raclette, mushroom conserva, confit garlic and scallions – before feasting on an array of wood-fired pizzas, pastas and entrées, from the bianca pizza topped with robiola fresca, roasted garlic, prosciutto di parma and a farm egg; to the braised duck benedict served with poached eggs, carrot hollandaise and peashoots. Make your reservation by calling 404-347-9555.