Mother’s Day at South City Kitchen Vinings

From the venue:

Southern moms deserve the best, so this Mother’s Day, take her to brunch at South City Kitchen! All four locations are throwing down a dynamic menu featuring brunch classics alongside festive additions. Beginning at 10 a.m., let mom choose her favorite location to enjoy a two-course menu alongside a la carte dessert offerings – all for $35 per person, or $17.50 for children under 12. Choose from an array of Southern starters, including fried green tomatoes with goat cheese and red pepper coulis; and chicken livers, served with Benton’s country ham, caramelized onions, creamed corn and garlic jus; before diving in to the ‘Southern inspirations’, featuring entrées like jumbo lump crab cake hash, egg white frittata and shrimp & geechee boy grits. Be sure to show mom some love with an a la carte dessert, from the chocolate caramel angel pie to the bruléed banana pudding.