Alon’s Bakery & Market Celebrates with St. Patrick’s Day Menu

From the venue:

Categories: holiday
Feeling lucky? This St Patrick’s Day, Alon’s Bakery & Market, Atlanta’s award-winning bakery, market, and neighborhood mainstay, invites hungry diners to enjoy an incredible selection of Irish fare. Grab your green attire and celebrate the luck of the Irish with these traditional a la carte menu selections.

MENU

Corned Beef and Cabbage

$28.66

carrots, potato, cabbage pickling spice, white wine vinegar bay leaf, thyme

Cabbage available at $6.99lb

Colcannon

potatoes, kale, onion, butter cream

$9.59

Shepherd’s Pie

lamb, onion, carrot, celery, chicken stock, tomato paste, corn starch

$11.99

Guinness Pie

flour, egg, beef, onion, celery, carrot, sliced mushroom, tomato paste, Guinness, chicken stock

$11.99

Reuben Sandwich

Corned beef, Sauerkraut, thousand island, swiss cheese, toasted on Rye bread

$12.99

Irish Whisky Bread Pudding

$5.99

Irish Soda Bread

$5.49

Iced Sugar Cookies

$3.49