Oktoberfest Special Dinner Menu
This holiday menu features traditional German and Bavarian appetizers, entrees, sides, and dessert (served in addition to the regular dinner menu). Items range from $9 to $30 and pair well with a featured draft Warsteiner Oktoberfest Beer. Oktoberfest appetizers include a Swiss Style Wurstsalat, a MÖRNSHEIM Pretzel Platter, and Beef Goulash Soup. Entrée selections include: marinated German Sauerbraten (slow-braised, marinated beef short rib), roasted Petite Schweinshaxe (pork shank), pan-seared Wiener Schnitzel (breaded veal), sautéed Jaeger schnitzel (veal in cream sauce), and the crowd favorite Bavarian Platter, featuring bratwurst, smoked weiner, and pork schnitzel. Two sides accompany each entrée, which include choice of: potato pancake, spaetzle, Bavarian dumpling, whipped potatoes, red cabbage, sauerkraut or asparagus. Home-baked Apple Strudel with vanilla bean ice cream is available for dessert.