New Year’s Eve Special Six-Course Gourmet Menu

From the venue:

Categories: holiday
Countdown to 2021 with our own Six-Course New Year’s Eve Menu, on Thursday, December 31st. Enjoy a choice of each of hot hors d’oeuvres, creamy soup, crisp salad, gourmet entree, and decadent dessert, along with a sorbet intermezzo and champagne toast. The entire meal is just $89.95 per person. Lobster, scallops, shrimp, sea bass, duck, rack of lamb, and our famous Beef Wellington are all on the menu, as are desserts like Chocolate Caramel Bread Pudding and Grand Marnier Crème Brulée. There are several other premium menu items, too, like jumbo lump crab cakes, fresh baked brie, and lobster bisque. See the entire menu, linked to the Events page of our website. Seatings will be available from 5:30-9pm. Call 404-634-6268 for reservations.