Join Atlanta’s Top Chefs and Craft Brewing Companies at Nick’s Westside For EGGS AND KEGS

From the venue:

On National Beer Day (Wednesday, April 7), some of Atlanta’s top chefs will join Chef Nick Leahy at Nick’s Westside for grilled bites and craft beers from Athens’ Creature Comforts Brewing Co., Atlanta’s Bold Monk Brewing Co. and Second Self Beer Company, and Hapeville’s Arches Brewing.

EGGS AND KEGS will feature small bites from some of Atlanta’s best chefs, including Chef Robert Butts of Twisted Soul Cookhouse & Pours, Chef Todd Richards of Lake & Oak BBQ, Rusty Bowers of Pine Street Market, Chris Hall of Local 3 Kitchen & Bar, and of course, Chef Nick Leahy.

Guests will vote for their favorite small bite at the event.Tickets are $49 (plus tax and gratuity) and include unlimited chef-driven small bites grilled on the Big Green Egg and four beers from participating breweries. Tickets may be purchased at https://nickswestside.squarespace.com/store/p/kegs-eggs.EGGS AND KEGS runs from 5:00 to 10:00 p.m. at Nick’s Westside, 956 Brady Avenue NW, Atlanta, GA 30318.

For more information visit www.nickswestsideatl.com/upcoming-events.