5-Course Spanish Wine Dinner at Gypsy Kitchen
Thursday September 19, 2024 06:30 PM EDT
Cost: $115
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Please check the venue or ticket sales site for the current pricing.
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From the venue:
Gypsy Kitchen is whisking guests away on an intimate and unforgettable culinary journey as it presents A Tour of Spain Wine Dinner on Thursday, Sept. 19. This exclusive event, hosted by executive chef Thomas Davis and sommelier and brand ambassador of Olé & Obrigado Wines, transports guests on an interactive and educational tour through the rich flavors of Spanish cuisine and culture. Each course is thoughtfully paired with curated wines, creating an exceptional experience.
The cost is $115 per person plus tax and a 20% gratuity charge. The dinner is limited to 50 guests; make reservations via EventBrite.