Thanksgiving Day Dining at The Waldorf Astoria Atlanta Buckhead
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From the venue:
On Thanksgiving Day, Thursday, November 28, The Waldorf Astoria Atlanta Buckhead will present a lavish buffet menu fit for the holiday feast. Guests will begin their meal with a Brulée Goat Cheese and Spiced Plum Sable Amuse Bouche before delighting in a raw and chilled seafood display featuring Kaluga caviar. Chef attended carving stations will present classic Roast Turkey and Rosemary Mustard Crusted Tomahawk Roast accompanied by sides like Lobster Mac & Cheese and Buttermilk & Confit Garlic Whipped Yukon Gold Potatoes. Guests can end their meal on a sweet note with a Dessert Display brimming with Assorted Petit Fours, Pumpkin Spice Mousse Tart and more. Reservations are required and can be made through The Waldorf Astoria Atlanta OpenTable. A children’s menu will be available upon request for guests under twelve years old. Cocktails, wine and nonalcoholic beverages will be available to order a la carte.