“Georgia’s Historical Recipes” with Valerie Frey Talk

From the venue:

Join us for a delightful presentation on Saturday May 16th at 3pm regarding historic foodways with Valerie J. Frey and her new book, "Georgia's Historical Recipes: Seeking Our State's Oldest Written Foodways and the Stories Behind Them". There will be books for sale and signing as well as a complimentary treat based on a historical recipe.

This is a free event open to the public but seats are limited on a first come, first serve basis. There is free parking on site on each side of the depot and there is also street parking. We are also accessible by Marta bus routes - 193, 142, 95.