Madre+Mason
Grilled Ground Duck and Portobello Mushroom Burger Served on Grilled Buttered Brioche with Goose Liver Pate, Melted Brie and Wild Mushroom Roasted Garlic Confit On A Bed Of Baby Arugula Served With A Side Of Sundried Cherry Steak Sauce.
366 5th St NE
Atlanta, GA 30308