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Canoe's Chef Carvel Gould at Southern Grown Bonjour from Sea Island

Friday June 22, 2012 08:00 PM EDT
Cost: No cost info
Disclaimer: All prices are current as of the posting date and are subject to change. Please check the venue or ticket sales site for the current pricing.

From the venue:

Celebrate the history and culture of food and beverage in the South with Canoe’s chef Carvel Gould at Sea Island. Guests are invited to join in the fun at Southern Grown Bonjour from Sea Island. The weekend will be filled with a series of events including a Country Fair, Cooking Class and Bourbon Tasting. Chef Carvel Gould and Sea Island chef Daniel Zeal will prepare a formal five course dinner in the Georgian Room on Saturday, followed by a “Speak Easy.” For more information on Sea Island visit http://www.seaisland.com/. Visit Canoe's website or call for more information about event.
More information

At

21c45 Canoe Magnum
4199 Paces Ferry Road S.E.
Atlanta, GA 30339
(770) 432-2663
canoeatl.com
neighborhood: