The World of Blue Cheese Hands On
Thursday January 14, 2016 07:00 PM EST
Cost: $79 ,
From the venue:Learn the ins and outs of blue cheeses from around the world, such as French roquefort, Italian gorgonzola, and English stilton. Students will learn how to make blue cheese peppercorn dressing, gorgonzola pistachio cheesecake, blue cheese-filled mushroom caps, cinnamon-nutmeg baked apples, and more.