Baking Cookies with a Twist Hands On
Monday November 28, 2016 07:00 PM EST
Cost: $69 ,
From the venue:Did you know you there are eight types of cookies? The Cookâ€™s Warehouseâ€™s chef Joanne Wojcik will teach how to make five different cookies: pressed, drop, cutout, twice baked, and ice box and in a three-hour class just in time for holiday cookie decorating. Take note of chef Joanneâ€™s special ingredients and baking twists to use when trying on your own. Make basil lemon drop spritz cookies as stocking stuffers, triple ginger biscotti for the office party, dark chocolate peppermint blackmoons with the kids, gorgonzola blue cheese crackers to entertain at home, and limoncello linzer cookies for Santa. Soup will be bubbling on the stove to keep attendees moving.