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Easter Brunch
Saturday April 4, 2015 08:00 PM EDT
Cost: No cost info
From the venue:
Happy Easter!Â
Enjoy our regular brunch menu for Easter, with the following features:
Pan Seared Halibut with Asparagus and Citrus Hollandaise ?
Â
Roasted Leg of Lamb with Mint Chimichurri Sauce
Reserve today: 404.443.8432