Article 14

Call: (404) 443-8432 or visit www.article14.com
Refined dining is the headline at this new hot spot and latest offering from Legacy Restaurant Partners. Chef Bernie McDonough draws on his worldly sense of taste to create 14 rotating items on his daily menu.

Wednesday October 14, 2015 08:00 PM EDT
Article 14 Cost: No cost info
Join Article 14 for a three-course dinner. Cocktails and hors d’oeuvres hour begins at 6:30 PM. 

Taste hand-crafted cocktails and pairing from Four Roses Distillery. $65 per person.

Call to make reservations today: 404-443-8432

DINNER MENU - $65

APPETIZER

-ROASTED PUMPKIN HUMMUS with Pepita... [click here for more]

Wednesday October 14, 2015 08:00 PM EDT
Article 14 Cost: $65
Article 14 will be hosting a Four Roses Bourbon dinner on Thursday, October 15, 2015 at 6:30pm. This dinner will be featuring Four Roses Bourbon, including Four Roses Yellow Label, Four Roses Small Batch and Four Roses Single Barrel. The three-course, seated dinner will begin with cocktail and hors ... [click here for more]

Tuesday June 9, 2015 08:00 PM EDT
Article 14 Cost: $45
Article 14 is hosting a four-course cheese dinner with a savory selection of Nature’s Harmony cheeses featured in an array of dishes paired with wines. The dinner costs $45 per person. Seating is limited, so please call to reserve your seat. [click here for more]

Saturday April 25, 2015 08:00 PM EDT
Article 14 Cost: No cost info
Join us every Saturday and Sunday as we host brunch at Article 14. Enjoy house favorites such as signature eggs Savannah and for a limited time, $1 Mimosas and Bloody Marys. [click here for more]

Tuesday April 7, 2015 08:00 PM EDT
Article 14 Cost: No cost info
Join us for a night to savor! The night will be one to remember as you not only sample amazing cheeses, but are educated by a certified speaker from the American Cheese Society. The menu will focus on local organic cheeses from Capra Gia Cheese Company, each used in our four course dinner and paired... [click here for more]

Monday April 6, 2015 08:00 PM EDT
Article 14 Cost: No cost info
Join us the first Tuesday of every month! We will be offering three Bourbon flights and tantalizing small bites for $25.   Bites - Caprese Skewers-heirloom tomatoes, celligini mozzarella, fresh basil - Chips & Vidalia Onion Dip - Bacon Wrapped Dates - Chocolate Brownie Bites - Bavette Skewers-sa... [click here for more]

Saturday April 4, 2015 08:00 PM EDT
Article 14 Cost: No cost info
Happy Easter! 

Enjoy our regular brunch menu for Easter, with the following features:

Pan Seared Halibut with Asparagus and Citrus Hollandaise ?

 

Roasted Leg of Lamb with Mint Chimichurri Sauce

Reserve today: 404.443.8432

[click here for more]

Saturday April 4, 2015 08:00 PM EDT
Article 14 Cost: No cost info
Enjoy our Sunday Supper menu with your family -$18/ guest does not include tax or gratuity

Available on Sunday evenings.

FRESHLY BAKED BUTTERMILK BISCUITS

 

your choice of starter

GARDEN SALAD

CHEF’S SUNDAY SUPPER SOUP

 

your choice of entrée

PASTA CARBONARA

SHRIMP AND GRITS

... [click here for more]

Tuesday March 31, 2015 08:00 PM EDT
Article 14 Cost: No cost info
Make plans this April Fool’s Day for our Whistle Pig dinner. Enjoy a Southern family-style feast with delicious dishes paired with Whistle Pig cocktails. Some of the dishes include Diver Scallop, Fat Back Pig Project’s Pork, and more. Space is limited, so reservations are recommended. [click here for more]

Tuesday March 10, 2015 08:00 PM EDT
Article 14 Cost: No cost info
This month the restaurant will be featuring Caly Road Creamery cheeses. Attendees will be educated by a certified speaker from the American Cheese Society. The evening’s four-course menu will feature dishes made with local organic cheeses with wine pairings for $45. Price does not include tax or gr... [click here for more]
1180 Peachtree St NE
Atlanta, GA 30309
(404) 443-8432
Fine Dining