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Christmas Day Brunch

Thu., Dec. 25, 11:30 a.m.-2 p.m. 2014
Cost: $6-12

From the venue:

Chef Olivier Gaupin is set to present a brunch menu for Christmas Eve. Expect classic brunch fare such as smoked salmon eggs benedict and Belgian waffles, as well as seafood including steamed mussels and lobster rolls.
More information

At

Coming Soon
1065 Peachtree St NE
Atlanta, GA 30309
(404) 745-5745
loewshotels.com
neighborhood:
venue