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Boucherie Dinner Series
Saturday July 27, 2013 08:00 PM EDT
Cost: No cost info
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
From the venue:
Chef Cyrille Holota presents BLT Steak’s Boucherie Dinners, a returning series of four-course dinners exploring whole animal cookery. Chef Holota will highlight a variety of serving techniques and approaches for incorporating a whole animal into a unique dining experience. Beef Boucherie Dinner, March 11-17Pork Boucherie Dinner, April 15 – 21Poultry Boucherie Dinner, May 6 – 12Fish Boucherie Dinner, June 17 – 23Lamb Boucherie Dinner, July 22 – 28At BLT Steak
Boucherie Dinner Series | 07/27/2013 8:00 PM