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Ryujin Sake & Beer pop-up dinner

Tue., July 16, 6 p.m. 2013
Cost: $65 plus service fee

From the venue:

Chef Mihoko Obunai of Joli Kobe Kitchen and brewmaster Hideki Horikoshi from Japan will host an intimate five-course dinner with his crafted premium beer and sake pairings.
More information

At

Sound Table Magnum
483 Edgewood Ave. S.E.
Atlanta, GA 30312
(404) 835-2534
thesoundtable.com
neighborhood: