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Ryujin Sake & Beer pop-up dinner
Monday July 15, 2013 08:00 PM EDT
Cost: $65 plus service fee
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
From the venue:
Chef Mihoko Obunai of Joli Kobe Kitchen and brewmaster Hideki Horikoshi from Japan will host an intimate five-course dinner with his crafted premium beer and sake pairings.Ryujin Sake & Beer pop-up dinner | 07/15/2013 8:00 PM