Spring Wine Tasting at Osteria Mattone
From the venue:
On Sunday, April 8, Osteria Mattone’s sommelier Daniel Pernice will lead guests through a taste of his favorite spring wines, discussing winemaking styles and viticulture while describing regions, flavors and ideal pairings. From 2–4 p.m., guests will enjoy a variety of wine plus chef Eric Sell’s selection of salumi and formaggi. Tickets are limited and available here. For more information, please call Osteria Mattone at (678) 878-3378.
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