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Hanger Steak Cooking Class

Thursday September 12, 2019 07:00 pm EDT
Cost: $49

Join executive chef Ricardo Soto for every steak lover’s dream – a hanger steak cooking class! Join Sugo on Thursday, September 12, from 7 to 9 p.m., and indulge on savory bites while learning how to make restaurant-quality meats. Using the Big Green Egg, Soto will share tips and tricks to perfect your grilling technique, alongside a three-course meal, for just $49 per guest. Recipe cards will be available after the demonstration, and reservations are required. Call 770.817.8000 or email sugo at sugorestaurants.com to secure your spot!

More information

At

Coming Soon
10305 Medlock Bridge Road
John's Creek, GA 30097
(770) 817-8000
sugorestaurant.com
Hours
Monday: 5:00 – 10:00 PM
Tuesday: 5:00 – 10:00 PM
Wednesday: 5:00 – 10:00 PM
Thursday: 5:00 – 10:00 PM
Friday: 5:00 – 11:00 PM
Saturday: 5:00 – 11:00 PM
Sunday: Closed