Lobster Week at Lure

From the venue:

Back by popular demand, Lobster Week returns to Midtown seafood hot spot Lure! From Wednesday, July 31 to Sunday, August 11, enjoy chef Eric Robert’s special lobster-inspired menu. Reserve your table today and check out the full menu below:

Lobster guacamole, jalapeno, cilantro, lime, tortilla chips $18
Maine lobster roll, roached lobster, kewpie mayo, butter toasted TGM Hawaiian roll, served with old bay fries $23
Half lobster thermidor, pommes frites, apple cider hot sauce $45
Battered and fried 6oz lobster tail, panang curry sauce, garlicky snow pea leaves, steamed white rice $42
Lobster dinner for two, white wine poached Maine lobster, blue mussels, steamer clams, buttery corn, roasted fingerling potatoes $90