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Charcuterie Class
Sunday March 29, 2020 05:00 PM EDT
Cost: $85
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Please check the venue or ticket sales site for the current pricing.
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From the venue:
The Iberian Pig introduces charcuterie classes – a choose-your-own adventure story for the host(ess) in you. Wow guests at your next dinner soiree after hands-on instruction from the Iberian Pig chef team on how to assemble and accessorize your charcuterie & cheese board with house-made accoutrements, field notes, a buying guide & more. Guests will enjoy hands-on instruction to creating master boards, tips & tricks from the chefs, one glass of wine (additional beverages available for purchase) and a branded charcuterie board, house-made accoutrements, field notes, buying guide & more. $85 per person, not including tax and gratuity. Reservations are required and spots are limited. Email eblackwood at chgrestaurants.com to reserve!