Global Cooking & Wine Pairing Series: Brunch in Burgundy

From the venue:

Bonjour! Join Chef Brad Williams for an unforgettable brunch inspired by the countryside of France on May 13 at 12 PM. Discover some tips and tricks for easy, stress-free entertaining while learning how to make some of the iconic French foods like Burgundian gougeres, quiche and crêpes. Weekend brunch entertaining will never be the same! The class will include hands-on cooking instruction by professional chef, cooking techniques and entertaining ideas, light appetizers to enjoy while cooking, and expertly selected wines to pair with your meal. Tickets are $89.99 and can be purchased vinovenue.com. For more information, visit https://vinovenue.com/ or call 770-668-0435.