Pan-fried octopus at LPC

LPC’s pan-fried octopus is a masterful manipulation of sea and smoke and earth. Meaty chunks of octopus engage in a flavorful tug-of-war with a spicy tomato arrabbiata sauce on a bed of vinegary, grilled greens and giant white beans. The ebb and flow of each component make every bite just a little bit different from the last, adding an element of delicious discovery to each forkful. $15.