Grilled cheese and tomato bisque at BocadoBocado !
Few foods are as enticing as melted cheese. It’s salty, gooey, buttery, and comforting. At lunch, Bocado serves up toasted, golden, melty goodness made with three types of cheese: molten dry Jack, nutty comte, and piquant fromage blanc. Melded between griddled, crusty bread, the combo will knock your socks off. But that’s not all. A thick tomato bisque Goldilocks would dig — not too savory, not too sweet — is served alongside. Dip the golden ends in the soul-warming soup or use the accompanying Parmesan croutons to soak up every drop. $11.