Chile relleno taco (or burrito) at El Taco Veloz

This chile relleno is a work of simplicity. The kitchen takes a mildly spicy poblano pepper, stuffs it with creamy cheese and fries it in a thin batter. Then it’s wrapped in a flour tortilla that provides a bit of a tug and seals in the warmth. It’s all super fresh, and that’s what makes the difference. $2.45.