Livingston Restaurant + Bar Celebrates the End of Summer

Friday September 22, 2017 05:00 PM EDT
Cost: $25,

From the venue:

As summer draws to an end, Livingston Restaurant + Bar invites Atlantans to dine at Livingston and enjoy the warm weather on its airy terrace over the weekend. Executive Chef Mark Breault has crafted an exclusive seasonal menu, featuring a choice of two entrées, appetizers, and desserts. Wine pairings for each course, carefully selected by mixologist James Wampler, are also available.
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