Farm Burger Without the Burger
Tuesday December 1, 2015 07:00 PM EST
Cost: $45 ,
From the venue:
Enjoy a four-course dinner made from locally sourced meats and produce with each course paired with a seasonal limited release Three Taverns brew. Menu items include candied lamb neck, lamb tacos, salty oat brownies with pours such as Christmas ale Feest Noel.